This was my lunch today. It took me 15 minutes to make these and 5 minutes to eat. They are very easy to make, healthy and delicious. And the best part is that you can save the chicken stock for some delicious soup and the shredded chicken itself can be refrigerated for a couple of days. - Shalini
Core Spices and Flavorings -
1/4 tsp Turmeric
Secondary Spices and Flavorings -
1/2 tsp Chaat Masala (optional)
Other Ingredients -
1 cup chicken breast, boiled and shredded
1/4 cup cooked spinach (should be squeezed so that any moisture is removed)
About 4 slices of bread (I used the 12 grain kind)
2 to 3 tbs Mayo (light or regular)
Pinch of Salt and Pepper
1 tsp Hot Sauce (Optional)
Add the Chicken, Spinach, Mayo, Salt, Pepper, Turmeric, Chaat Masala and Hot Sauce to a bowl and mix all ingredients until well blended.
Prepare sandwiches by heaping the mix on to slices of bread.
Serve as is or with soup or salad.